Ricegerm Oil, refined

Description

Origins and characteristics: This valuable vegetable oil is made out of the shells and shoots of the rice seeds by pressing/extracting and subsequent refining. It is outstanding because of a high natural level of tocochromanolen and because it keeps a long time. The taste is mild, the colour light yellow. The rice plant is cultivated mainly in the Far East.

Usage

Usage: Rice oil is very stable and can be heated to high temperatures,. Thus it is especially good for use in the kitchen. Pharmaceutical and cosmetic industries use it because it is skin friendly and extremely stable in ointments, creams and emulsions.

Order number

1051

INCI

Oryza Sativa Bran Oil

Category

Fats and oils